Salted Caramels

Updated: Aug 30, 2019

Homemade candy with no scary ingredients or nasty cleanup!


Salted Caramels

Use your Epicure steamer to make your own Halloween or Christmas indulgences. I choose to make mine in small batches because I would eat the whole thing!


Let it harden in the steamer and then chop into squares. Or put into your Epicure perfect petites and let harden.


ENJOY!



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DANA KAYAL    |    SPICELADY@DANAKAYAL.COM    |    250-681-3262   |    KELOWNA, BC     |    NORTH AMERICA