Luscious Lemon Breakfast Cake

Updated: Mar 22

This has been a fav recipe of mine for years and now it's Lemon and OH MY.... I can't believe this is BREAKFAST food. Crazy. Totally have it for dessert too.

Epicure Luscious Lemon Curd, Epicure power up, Protein, breakfast ideas, Epicure Tutti Fruity
Luscious Lemon Breakfast Cake

This is best made in Epicure's Rectangular Steamer - a super versatile 'personal' steamer.

  • 1 egg (farm free range ideally)

  • 1 scant scoop Power up Vanilla Protein

  • 1/2 cup cooked quinoa

  • 1/2 c applesauce (or half a mashed banana

  • 1/2 tsp Baking Powder

  • 2-3 Tbsp Cashew Milk

Combine in your rectangular steamer and mix well with a fork. Cook, lid-on, approx 2 mins. If the center bottom isn't quite cooked, let it rest a minute or two in the closed steamer.

  • 1/2 cup Plain Greek Yogurt

  • 2-3 tsp Lemon Curd Mix (to taste)

  • 1/2 cup fresh or frozen berries

  • Tutti Fruiti - sprinkle on for a bright punch!

Combine yogurt and Lemon Curd Mix (or prepared Lemon Curd if you have it!). Spread on your cake, top with berries and tutti fruiti. This is a variation of Epicure's Cake Bowl made with Oats.


HOT TIPS - freeze mashed banana in the muffin maker in 1/2 banana portions, grab one and soften while you grab the other ingredients. I do the same with my apple sauce. After I open the jar I freeze in half cup portions in my muffin maker.


HOT TIP 2 - IF you have time, let the batter rest 5-10 mins before cooking, the protein texture really disappears as it sucks up moisture & the baking powder starts working Happy Growing, Cooking & Eating!


💜 Dana K


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