You’re Welcome! I KNOW you’ll be thanking me for this one! Asian-inspired Mahi Mahi!
1 tbsp honey
3 tbsp Balsamic
3 tbsp Braggs or Soy
2 tsp Epicure Asian Seasoning
1 tsp minced garlic or 1 garlic clove
1/2 tsp Cinco Pepper
1 tbsp olive oil
Marinate your Mahi Mahi 30 mins to overnight. Sear on both sides in your frying plan, pop into a 350 oven 4-6 mins depending on how thick your fish is. I served mine on a bed of wilted greens, with SPG (Epicure’s newest kitchen rockstar) Spaghetti Squash and a serving of Epicure’s Mac & Cheese. Yup. It IS #Good Food Real Results friendly!
