Hooked on Omelette's!

Updated: Sep 27, 2019

This post was written in 2015ish. During my 2013 Hawaiian cruise I slept in and the buffet was often shut down, although luckily the omelette station was operational. I got hooked on omelettes.


Epicure's omelet maker makes it SOOO ridiculously easy and I'm eating in 2 minutes!


Ingredients -

I keep assorted diced veg and meats, ready to go in small containers!

  • Sauteed Mushrooms

  • Diced Ham or Cooked Bacon

  • Diced Red Peppers

  • Chopped Jalapeno's

  • 3 Onion Dip Mix or All Purpose Sea Salt (best seasoning salt ever!) or SPG

  • Garden fresh Eggs!

  • Cheese if desired, I love adding crumbled goat cheese just before eating~


Crack 2 eggs into Epicures Omelete Maker, sitting on a plate for stability. Add a splash of water or milk, whisk with a fork. Add a few Tbsp of other ingredients (not too much!) and mix in. Pop into your microwave. Takes 1min 20 seconds in mine. Can take up to 2.5 mins & too many add-ins can increase cook time. Delish served with salsa.


You can also use your omelet maker to make 'over-med' eggs, as shown below!


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DANA KAYAL    |    SPICELADY@DANAKAYAL.COM    |    250-681-3262   |    KELOWNA, BC     |    NORTH AMERICA